Jugs. XIV c.

In the Middle Ages, jugs were used in everyday life to store and transport water, milk, oil, and grain. They were typically round or oval in shape, with a narrow neck and a wide mouth. Jugs were handmade from clay and hardened through firing. Some were decorated with patterns and coated with glaze, which served both decorative purposes and prevented water leakage.

Oil lamps. XIV c.

Medieval oil lamps were household items used for lighting. They were made in an elongated conical shape and finished with a small bowl at the top for holding a wick or lamp, resembling candlesticks. Oil lamps were mainly made of clay or metal and were used in homes, mosques, and public spaces.

Small jugs. XIII-XIV cc.

Small-sized jugs in the Middle Ages were used for storing liquids and powdered substances. They had a round or oval shape, a short neck, and a small opening. These vessels were mostly made of clay and fired to increase durability. Some examples were decorated with simple ornamental designs.

Inkwell. XIV c.

Medieval inkwells were household items used for writing. They were made in small round or cylindrical shapes suitable for holding ink. Inkwells were commonly produced from clay and occasionally from metal. Such items were widely used in madrasas, offices, and manuscript copying.

Jug. XIII-XIV c.

Medieval jugs were used in daily life for storing water, beverages, and various food products. They typically had a rounded body, a narrow neck, and a wide mouth. These jugs were handmade from clay and fired at high temperatures. Some were decorated with ornaments and coated with glaze.

Plates. XIV c.

In the Middle Ages, astabaks were dishes used for eating and serving food. They usually had a flat, round shape with slightly raised edges. Astabaks were mainly made of clay, and occasionally of wood or metal. Some examples were decorated with simple patterns.